Gingerbread Maple Loose Leaf Tea

Cozy up with the comforting taste of the holidays in every cup of Gingerbread Maple Tea. This heartwarming blend combines rich black tea with the nostalgic spices of homemade gingerbread—ginger, cinnamon, clove, and nutmeg—sweetly balanced by a drizzle of smooth maple flavor. The result is a perfectly spiced, gently sweet infusion that tastes like a warm hug on a winter morning.

Whether enjoyed by the fireplace or as a festive afternoon pick-me-up, this blend captures the spirit of the season—sweet, spiced, and irresistibly comforting.

Tasting Notes:
🍁 Sweet: Cozy maple syrup essence
🍪 Spiced: Classic gingerbread with cinnamon, clove, and nutmeg
☕ Rich: Smooth, malty black tea base

Brewing Instructions:

• Hot Tea: Steep 1 teaspoon per cup in 200°F (93°C) water for 3–5 minutes.

• Iced Tea: Brew double strength, then pour over ice.

• For a dessert-like treat, add steamed milk and a touch of honey or brown sugar.

A festive blend of warmth and sweetness—pure holiday comfort in every sip. 🎄✨

Ingredients: Ginger Root, Cinnamon Leaf, Nutmeg, Natural Maple Flavor, Cloves